Sausage Chili Recipe – Perfect 30 Minute Dinner Idea for Fall
Loaded with flavor, this delicious Sausage Chili recipe packs a bold punch that’s super filling and warms your soul during the winter months! Enjoy the savory flavors with your family tonight!
Sausage Chili
Yield – 6-8 servings
Preparation Time – 5 minutes
Cooking Time – 60 minutes
Ingredients
- 1 lb. hamburger meat
- 1 lb. breakfast sausage
- 1 15 oz. ranch style beans
- 1 10 oz. Rotel
- 1 6 oz. tomato paste
- 2 8 oz. tomato sauce
- 2 tablespoons chili powder
- 1 tablespoon ground cumin
- 1 tablespoon paprika
- 1/2 tablespoon garlic powder
- 1 tablespoon salt
- 1/2 cup water
Instructions
- In a skillet, brown hamburger meat and breakfast sausage.
- After hamburger meat and breakfast sausage are fully cooked, add in remaining ingredients
- Bring to a boil over medium heat and reduce to a simmer
- Simmer for 45 minutes
- Remove from heat and serve
Print this sausage chili recipe below
Sausage Chili
Loaded with flavor, this delicious Sausage Chili recipe packs a bold punch that’s super filling and warms your soul during the winter months!
Ingredients
- 1 lb. hamburger meat
- 1 lb. breakfast sausage
- 15 oz. ranch style beans
- 10 oz. Rotel
- 6 oz. tomato paste
- 2 – 8 oz. tomato sauce
- 2 tablespoons chili powder
- 1 tablespoon ground cumin
- 1 tablespoon paprika
- 1/2 tablespoon garlic powder
- 1 tablespoon salt
- 1/2 cup water
Instructions
- In a skillet, brown hamburger meat and breakfast sausage.
- After hamburger meat and breakfast sausage are fully cooked, add in remaining ingredients.
- Bring to a boil over medium heat and reduce to a simmer.
- Simmer for 20 minutes.
- Remove from heat and serve.
