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3 Bean Chili

Summer is the time for crockpot meals and cookouts, but what if you need something in a hurry? This 3 Bean Chili is perfect for those nights when you want something hearty and filling, but don’t have a long time to spend making it or waiting for it to cook.

3 Bean Chili Recipe

Using pinto beans and kidney beans from a can, it is super easy to throw together. The addition of the ranch-style beans gives it a little southern flair and a kick.

Using such simple ingredients, it is also a low-cost option for meals. No need to spend all day cooking this one as it is ready in just a small amount of time on your stovetop. This 3 Bean Chili would be perfect for making on a camping trip or on a camp stove for a picnic as well!

Three Bean Chili

Yield – 4-6 servings

Preparation Time – 5-10 minutes

Cooking Time – 45-60 minutes

3 Bean Chili Recipe Ingredients

  • 1 pound hamburger meat
  • 1/2 medium-size onion (chopped)
  • 15 ounces pinto beans
  • 15 ounces kidney beans
  • 15 ounces ranch style beans
  • Chili Seasoning Package
  • salt to taste
  • black pepper to taste

How to Make 3 Bean Chili

  • In a medium stockpot, brown hamburger meat with salt & pepper to taste.
  • Add onion just before the meat is fully cooked.
  • After hamburger meat is fully cooked, add in remaining ingredients.
  • Bring to a boil over medium heat and reduce to a simmer.
  • Simmer for 30-45 minutes.
  • Remove from heat and serve.

Get the printable recipe below. 

Three Bean Chili Recipe

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Chili Recipes

3 Bean Chili Recipe

3 Bean Chili

Yield: 4-6 servings
Prep Time: 10 minutes
Cook Time: 1 hour
Total Time: 1 hour 10 minutes

Three Bean Chili...perfect for those nights when you want something hearty and filling!

Ingredients

  • 1 pound hamburger meat
  • 1/2 medium-size onion (chopped)
  • 15 ounces pinto beans
  • 15 ounces kidney beans
  • 15 ounces ranch style beans
  • Chili Seasoning Package
  • salt to taste
  • black pepper to taste

Instructions

  1. In a medium stockpot, brown hamburger meat with salt & pepper to taste.
  2. Add onion just before the meat is fully cooked.
  3. After hamburger meat is fully cooked, add in remaining ingredients.
  4. Bring to a boil over medium heat and reduce to a simmer.
  5. Simmer for 30-45 minutes.
  6. Remove from heat and serve.
Nutrition Information:
Yield: 6 Serving Size: 1
Amount Per Serving: Calories: 565Total Fat: 20gSaturated Fat: 7gTrans Fat: 1gUnsaturated Fat: 9gCholesterol: 84mgSodium: 1073mgCarbohydrates: 53gFiber: 15gSugar: 5gProtein: 43g

This data was provided and calculated by Nutritionix on 4/20/2020

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2 Comments

  1. This looks great, but where do you get a chili packet?? Do you make it?

    1. They sell chili seasoning packets at most grocery stores. You can also make your own with a mix of chili powder, garlic powder, salt, pepper, ground cumin, dash of paprika and cayenne. Hope you enjoy the recipe!

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