Banana Nut Bread Recipe

banana nut bread

Banana Nut Bread Recipe

One of my favorite bread recipes is banana nut bread. Just the sweet smell of it baking in the oven makes my heart go pitter patter! :) Enjoy your loaf of banana bread for breakfast or as a delicious snack!

Banana Nut Bread
Prep time
Cook time
Total time
Recipe type: Breakfast, Breads
  • 2 cups flour
  • 1¼ cup sugar
  • 1 teaspoon baking soda
  • ¼ teaspoon salt
  • 4 mashed bananas
  • 2 eggs
  • ½ cups softened butter
  • 1 teaspoon vanilla
  • 1 tablespoon milk
  • ½ cup chopped pecans
  1. Mix eggs, sugar and butter in a large bowl until fluffy
  2. Add in eggs (one at a time)
  3. Mix bananas, milk and vanilla in a separate bowl
  4. Mix flour, baking soda, and salt together
  5. Blend flour mixture in sugar & butter mixture alternating with banana mixture together in a large bowl
  6. Stir in pecans
  7. Pour mixture into 2 loaf pans and bake at 350 degrees for 30-35 minutes


If you love this banana bread recipe as much as we do, go ahead and “Pin It” to your boards! Thanks!

Kristi Reddell
Kristi is a go with the flow mom of 2 preteen boys that's a little creative, organized enough and gets dinner on the table in a hurry.
Kristi Reddell
Kristi Reddell
Kristi Reddell

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  1. Kelsey says

    Would you please update this and clarify when the sugar is added? Does it go in with the eggs and butter? I accidentally left it out entirely because it never said to add it, it just shows up later in the recipe unannounced.

    • says

      Hi Kelsey! Please excuse my oversight. The post has been updated and you are right…it does go with the eggs and butter. Thank you for stopping by and commenting! Look forward to chatting with you again soon. :)

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