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Homemade Pizza On French Bread

An easy dinner in about 20 minutes flat that the whole family can enjoy! Now that’s my kind of meal! You are going to love this delicious Homemade Pizza on French Bread.

pepperoni french bread pizza and meat lovers french bread pizza on a red plate

Day to day life can sometimes get in the way, but this super easy recipe for homemade pizza on french bread is a great way to get the kids of almost all ages into the kitchen and get dinner on the table in a snap. Enjoy!

Easy Homemade Pizza on French Bread Recipe Ingredients

Optional Pizza Toppings

  • Ground Beef
  • Canadian Bacon
  • Bacon
  • Italian Sausage
  • Bell Peppers
  • Onions
  • Mushrooms
  • Olives (Black or Green)

How to Make Easy Homemade French Bread Pizza

  1. Cut french bread down the middle and horizontally(making 4 pieces).
  2. Pre-heat oven to 350 degrees.
  3. Toast french bread in oven face down for 3-5 minutes (optional – we like ours semi crispy).
  4. After toasted, put a layer of spaghetti sauce on bread with a spoon (as much or as little as you like).
  5. Top with Mozzarella cheese and as many or as little of the pepperonis.
  6. Place in oven face up for 5-10 minutes (until cheese is melted).

See how we made this recipe:

Don’t forget to pin this delicious recipe for later!

Print this easy dinner idea below!

pepperoni french bread pizza and meat lovers french bread pizza on a red plate

Homemade Pizza On French Bread

Yield: 8
Prep Time: 5 minutes
Cook Time: 25 seconds
Total Time: 5 minutes 25 seconds

Easy Homemade Pizza On French Bread...Dinner in 20 mins. anyone?

Ingredients

  • 1 loaf of French Bread (located in bakery)
  • 1 jar of spaghetti sauce
  • 1 package of mozzarella cheese
  • 1 package of Pepperoni w/ Cheese pepperoni slices

Instructions

  1. Cut french bread down the middle and horizontally(making 4 pieces).
  2. Pre-heat oven to 350 degrees.
  3. Toast french bread in oven face down for 3-5 minutes (optional – we like ours semi crispy).
  4. After toasted, put a layer of spaghetti sauce on bread with a spoon (as much or as little as you like).
  5. Top with Mozzarella cheese and as many or as little of the pepperonis.
  6. Place in oven face up for 5-10 minutes (until cheese is melted).

Notes

Optional Pizza Toppings

  • Ground Beef
  • Canadian Bacon
  • Bacon
  • Italian Sausage
  • Bell Peppers
  • Onions
  • Mushrooms
  • Olives (Black or Green)

Nutrition Information:
Yield: 8 Serving Size: 1 Servings
Amount Per Serving: Calories: 195Total Fat: 4gSaturated Fat: 2gTrans Fat: 0gUnsaturated Fat: 2gCholesterol: 7mgSodium: 479mgCarbohydrates: 32gFiber: 2gSugar: 4gProtein: 8g

This data was provided and calculated by Nutritionix on 6/3/2020.

Did you make this recipe?

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What’s your favorite homemade pizza recipe?

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One Comment

  1. Chris David says:

    I loved this recipe so much . It’s really awesome

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