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Grapefruit Ice Cream on Warm Citrus Bake

Grapefruit Ice Cream

Made with fresh ingredients and delicious fruit, this grapefruit ice cream recipe is so good on a warm summer day!
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Prep Time 5 minutes
Additional Time 12 hours
Total Time 12 hours 5 minutes
Course Dessert Recipes
Cuisine American
Servings 6
Calories 105 kcal

Ingredients
  

  • 4 Rio Star Grapefruit sectioned
  • 2 containers 8 oz. each lemon yogurt
  • 1/2 cup 0-calorie sweetener

Instructions
 

  • Place grapefruit sections on a sheet pan, cover with plastic wrap and freeze for 30 minutes.
  • Combine frozen grapefruit sections, yogurt, and sweetener in the food processor bowl and process 30 seconds or until smooth and creamy.
  • Freeze for several hours or overnight.