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Take care of your sweet tooth with these delicious Pumpkin Spice Marshmallow Pops!

Pumpkin Spice Marshmallow Pops

If you have a hankering for something sweet this fall season, grab one of these pumpkin spice marshmallow pops...you can't go wrong with the sweet and pumpkin spice flavors!
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Prep Time 5 minutes
Cook Time 5 minutes
Additional Time 10 minutes
Total Time 20 minutes
Course Dessert Recipes
Cuisine American
Servings 6
Calories 135 kcal

Ingredients
  

  • 6 Regular Marshmallows
  • 1/2 cup Pumpkin Spice Candy Melting Chips
  • 1/4 cup White Candy Melting Chips
  • Pumpkin Spice Seasoning
  • 6 Sticks

Instructions
 

  • Heat Pumpkin Spice Candy Chips by microwaving for 30 seconds stirring and repeating until melted. Allow to cool for 2-3 minutes.
  • Insert stick in each marshmallow.
  • Dip marshmallow in melted candy and roll to coat completely.
  • Lay pop on wax paper.
  • Immediately place in refrigerator for 10 minutes to set candy mix.
  • Heat White Candy Chips in small bowl by microwaving for 30 seconds stirring and repeating until melted.
  • Transfer White chocolate to small plastic bag and clip very tiny piece of corner to use for piping.
  • Pipe White candy on top to make whipped cream look.
  • Dust with very small sprinkle of pumpkin spice in center of white.
  • Lay pop on wax paper.
  • Immediately place in refrigerator for 10 minutes to set candy mix.