Best Green Beans Ever
Kristi @ MomsConfession.com
Fresh green beans
medium onion (chopped)
butter (everything is better with butter!)
real bacon bits or pieces
salt and pepper to taste
Trim ends of green beans and snap in half.
Add all ingredients into a deep dish pan and cover, stir occasionally (approx. every 3-5 minutes).
Cook on low to medium heat for approximately 20-25 minutes or until green means are slightly crunchy, but still flexible without breaking in half.