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Delicious marshmallow pops

Christmas Sparkle Marshmallow Pops on a Stick

Course Dessert
Author Kristi @ MomsConfession.com

Ingredients

  • 6 Regular Marshmallows
  • 1/2 cup White Candy Melting Chips
  • Silver sparkle Decorations
  • 6 Sticks

Instructions

  1. Heat White Candy Chips by microwaving for 30 seconds stirring and repeating until melted. Allow to cool for 2-3 minutes.
  2. Insert stick in each marshmallow.
  3. Dip marshmallow in melted candy and roll to coat completely.
  4. Sprinkle with Silver decorations.
  5. Lay pop on wax paper.
  6. Immediately place in refrigerator for 10 minutes to set candy mix.